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Keep Fresh Coffee at Home with Toby's Estate Single Origin Espresso Coffee Beans. Available in 200g and 1kg bags. A selection of the best coffees in the world, from over 4 continents and endless favours to explore.
The passion and dedication the farmer, Nestor Hernandez Rodriguez, has put into cultivating this delicious coffee has resulted in a sweetness train barreling down the tracks towards you. Candied lemon upfront with an underlying note of vanilla throughout. A rich cherry-like back end will leave you craving your next cup! Release all the Oxytocin from indulging in the sweet hit without tooth decay!
Welcoming you to our next rotation is none other than a fabulously refreshing and sweet espresso offering - El Salvador San Jose, from Ahuachapan. Gloria Mercedes Rodriguez Fontán, along with her dedicated workers, have delivered a beautiful well-rounded coffee that we believe shines wonderfully as an afternoon espresso. If you enjoy sipping your espresso alongside your afternoon cheeky second dessert on a beautifully warm seasonal holiday, this will be the one not to miss this rotation.
Also lovingly warm is to note Gloria’s commitment to breaking gender boundaries in her country, you too can lovingly sip this espresso alongside your friends and family as you enjoy, potentially, that now third dessert. This coffee conjures in our hearts delicious toffee notes, fresh summer raspberries and fruit mince tarts - you will surely smile alongside your loved ones with this washed espresso.
Perfectly Roasted – It takes time to carefully perfect the roasting process. It's a meticulous and precise process and a real labour of love, reflecting the hard work and passion that farmers have put into growing each and every bean.
Globally-Sourced Beans – From Kenya to Colombia, Brazil to Myanmar.
Fair & Sustainable Supply Chain – Where would we be without coffee growers? They're not just ‘suppliers' to us. They're friends, teammates and a crucial part of our journey. Toby’s Estate cares about where coffee comes from, and who's growing it. Not only for ethical reasons but because they work hard to still exist in 30 years' time.
Quality Controlled – Every batch of coffee is tasted - adapting and refining the roasting process for quality and consistency.
Country | Costa Rica | El Salvador |
Region | Central Valley | Ahuachapan |
Process | Yellow Honey | Washed |
Coffee Variety | Mixed | Bourbon |
Flavour | Cherry, Vanilla, Candied Lemon | Raspberry, Toffee, Fruit Mince Tart |